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Recipe of Quick Baked Breakfast Peppers

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Baked Breakfast Peppers

Before you jump to Baked Breakfast Peppers recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Healthy and balanced eating encourages a feeling of health and wellbeing. If we eat more healthy meals and less of the unhealthy ones we generally feel much better. A bit of pizza doesn't cause you to feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. Shopping for snacks can be a challenge because you have countless options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Yogurt can be a snack a lot of people neglect. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the greatest things you can reach for. It is a protein-rich source of healthy minerals and vitamins. Yogurt is very easy for the physical body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines perfectly with nuts and seeds. This reduces your sugar intake without minimizing the taste of your snack.

A large variety of easy health snacks is easily obtainable. When you make the decision to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to baked breakfast peppers recipe. You can cook baked breakfast peppers using 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Baked Breakfast Peppers:

  1. Provide 4 of peppers halved lengthways and seeds removed.
  2. Use 4 slices of cooked smoked bacon or ham cut into small pieces.
  3. Get 4 of eggs.
  4. Get 4 tablespoons of dairy free cheese grated.
  5. Use of salt and pepper.
  6. Get of sprinkle of chives.

Instructions to make Baked Breakfast Peppers:

  1. Preheat the oven to 180 oC Place the peppers on a baking sheet Divide the bacon between the peppers.
  2. Crack an egg into each of the peppers Season with salt and pepper Top with the grated dairy free cheese.
  3. Bake for 25 minutes Sprinkle on some chives.

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